Trudeau Non-Stick Loaf Pan

R399.00

Note to self: when the bananas go brown, make banana bread! It sounds like a metaphor but it is meant quite literally. There is something so deeply comforting about using overripe bananas to create the most delicious bread. The softness of the inside mixed with the crunchiness of pecan nuts is a match made in heaven. Warmed in the oven and spread with what could be considered as too much butter is the only way to eat it. This banana bread, however, would not be as amazing as it is without the perfect loaf pan to ensure that the inside is just soft enough while the outside forms that show-stopping golden-brown crust.

Free Delivery | 7-Day Returns Policy | 10 Year Limited Warranty

122 in stock

Product Notes

  • Loaf pan 1000ml capacity.
  • Premium non-stick coating for easy release.
  • Oversized handles with silicone grip.
  • Reinforced steel rims for secure handling.
  • Scratch and heat-resistant up to 220ºC / 428ºF.
  • Perfluorooctanoic acid (PFOA) and Polytetrafluoroethylene (PTFE) free.
  • Dishwasher, oven, and microwave safe.

Product Care

  • Do not use sharp utensils to remove the baked goods.
  • Always use oven gloves at all times to avoid injury.
  • Oven safe up to 220 ̊C.
  • Use by children must be supervised by an adult.
  • Wash before first use.
  • Do not use harsh dishwashing agents or scrubs.
  • Dry thoroughly before storing.

Additional Notes

Cooking Tips:

  • Preheat the oven before use to ensure effective and even baking.
  • When baking, bring refrigerated ingredients to room temperature before mixing to ensure even distribution and proper blending of flavours.
  • To prevent cookies from spreading too much, chill the dough in the refrigerator for at least 30 minutes before baking.

Product Dimensions

WP Data Tables

1 review for Trudeau Non-Stick Loaf Pan

  1. Anonymous

    Great quality product!

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